Site under construction (January 2026)

Our "tailor-made" catering offer

For businesses and individuals

Reserve a table

Site under construction (January 2026)

Our catering service is based on artisanal Italian cuisine, prepared entirely by hand in our restaurant's kitchen.

Each piece is conceived as a small dish in its own right: soft focaccia, pizza slices crafted with long fermentation processes, slow-cooked meatballs, crispy polenta sticks… The antipasti are designed to be shared with your guests while preserving a true culinary identity, far removed from standardized products.

The desserts – panna cotta, tiramisu, seasonal sweets and Italian classics – extend this same requirement of controlled simplicity and clean textures.

The prepared dishes, adapted for catering, are assembled from the same bases as our restaurant menu; the objective is to offer a coherent experience, from the antipasti buffet to dessert, which reflects the work of our artisanal laboratory and the spirit of a convivial Italian table.

Site under construction (January 2026)

In business

Internal life of the company

• Breakfasts, brunches or gourmet breaks for meetings, management committees and internal presentations.
• Team lunches, meal trays during intense workdays, training sessions or workshops.
• Leaving parties, after-work drinks, end-of-year parties or company anniversaries to strengthen cohesion.

Customer and partner relations

• Business lunches or dinners with clients, prospects or partners, in order to enhance the image and facilitate exchanges.
• Cocktail receptions, elegant buffets for contract signings, press conferences or business meetings.

Image and communication events

• Inaugurations (new team, new location, new premises) with a buffet or cocktail to mark the occasion.
• Product or service launches, open days, press days (where catering contributes to the overall experience).

Seminars, training courses and team building

• Residential or non-residential seminars, study days, conventions with organized coffee breaks, lunches and dinners

• Training days, workshops, team building (where meals and snacks promote conviviality and participation)

At home

Home receptions

• Cold buffets, cocktail parties, brunches at home or outdoors.

• Seated lunch and dinner

• "Private chef" for a few guests, gourmet or themed menus.

Everyday celebrations

• Birthdays (children, adults)

• Evenings with friends, garden parties, housewarming parties...

Large family celebrations

Wedding, civil partnership, engagement, reception drinks, next-day brunch...

More specific events

Exam success

Choose from the options to create your event

Lasagna sheets